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Pancake Recipe with Oat Milk

5 from 1 vote
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 6 servings
Calories 136
An amazing oat milk pancake recipe for light and fluffy dairy-free pancakes made with only a few simple ingredients that make this recipe a snap!

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1 tbsp baking powder
  • 1 tsp salt
  • 1 1/2 tbsp sugar
  • 1 cup oat milk
  • 1/2 cup water
  • 1 tsp vanilla extract
  • 1 1/2 tbsp olive oil

Instructions 

  • In a large mixing bowl, add flour, baking powder, sugar, and salt. Whisk together until well combined.
  • Add in oat milk, water, vanilla, and oil into the bow with the dry ingredients and stir to combine will. Lumpy pancake batter is ok. Do not over-mix your batter as your pancakes will not turn out as fluffy.
  • Let pancake batter rest for 5 minutes
  • Heat a large griddle or skillet over medium heat. If needed, you can oil the pan with vegan butter or coconut oil. Using a ladle, add about 1/2 cup of pancake batter and cook until bubbles start to form on the top. Then flip the pancake and cook until golden brown on the other side (about 1-3 minutes). Repeat as necessary with the remaining batter. Seal and store any unused pancake batter in the refrigerator in an air-tight container.
  • Serve pancakes warm with with pure maple syrup, vegan butter, and a side of fresh fruit.
Calories: 136kcal
Course: Breakfast
Cuisine: American

Nutrition

Calories: 136kcal | Carbohydrates: 22g | Protein: 3g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 320mg | Potassium: 68mg | Fiber: 1g | Sugar: 4g | Vitamin A: 116IU | Vitamin C: 2mg | Calcium: 134mg | Iron: 1mg
Bruce and Lisa Pancake Rockstars
Author

Hey I'm Bruce Kulick, former KISS guitarist and current Grand Funk Railroad guitarist. My wife, Lisa Lane Kulick and I are pancake aficionados and have expertly crafted our list of pancake recipes befitting a rockstar. We hope you love them as much as we do!

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